HAPPY HOUR!

4-6pm, 9-close

DRINK

$12 — suzume espresso martini

suzume shochu but as an espresso martini!

$10 — BEER + SHOT

Orion Lager and shot of sake

$12 — Sparkling yuzu

cocktail with joto yuzu sake, cava brut

$12 — Sparkling plum

cocktail with sawanotsuru aged plum sake, cava brut

SAKE

heiwa “kid” hiyaoroshi

Junmai Ginjo Hiyaoroshi, Wakayama, ABV 15%, best cold

bright and full-bodied, with notes of green grape and fennel.

$12 4oz | $23 8oz | —

SAKE 101 FLIGHT

three 2.5oz pours of our choosing to kick-start your sake journey

$22

Enjoy 10% off sake bottles for dine-in

SNACK

$18 — oysters*!

half a dozen of the freshest! comes with some strawberry mignonette

$4 — Japanese bar mix

curried nuts, goldfish, rice crackers and more, oh my!

$4 — edamame

edamame with salt!

$4 — Top Ramen Chips

secret umami dip, black pepper

$7 — sanbaizu

japanese pickles including… napa, jalapeno, onion, carrot

$8 — korean pork jerky

warm pork jerky with house made shichimi, mayo

$10 — octopus sunomono

sanbaizu pickled octopus leg, cucumber, onion, wakame seaweed

$10 — Kurobuta sausages

5pc Japanese pork sausages served with S&B curry aioli

$12 — osaka dog

100% beef hot dog, aioli, sautéed curry cabbage, tempura flakes, aonori

A service charge of 20% will be added to your bill. 95% of this service charge is retained by Hannyatou. We strive to be an employer of choice and all of our non-managerial staff are paid an enhanced wage. Additional gratuity is not expected but may be given at the customer’s option. If you have any questions about the service charge please ask to speak with management.