SEATTLE COCKTAIL WEEK

this week and this week only: three specialty cocktails! shout out to Seattle Cocktail Week for including us, each one $15

First up:

Lemon Sour Martini

yuzu infused gin, lemon sour cocktail

Next:

Ducks on a Log

smoked duck fat and bone washed whiskey, lemongrass syrup, strawberry, shiso

Finally:

While The Sun Shines

burnt hay infused rum, aloe liquor, double strength demerara, orleans bitters

IZAKAYA CLASSICS

Lemon Sour

refreshing and smooth lemon soda cocktail!

$13

Tokyo-Hai

grapefruit vodka, st-germain, pamplemousse soda, grapefruit

$13

Yuzu G&T

chef soma’s favorite! YUZU infused gin, tonic, lime

$13

shochu ghost

shochu white label, compari, sweet vermouth, chartreuse..

$13

ume old fashioned

plum infused whiskey, cardamom, orange

$14

suntory toki-highball

Suntory Toki whisky, soda water

$14

espresso martini

coffee liqueur and Kohaku Ginza No Suzume schochu.

$14

LIGHT & BUBBLY

Segura viudas cava brut

the good ol’ bubbles!

$14 glass

Sparkling yuzu cocktail

yuzu sake, cava brut

$14

Sparkling plum cocktail

sawanotsuru aged plum sake, cava brut

$14

HOUSE INFUSED HABANERO UMESHU SHOT

sweet & spicy, awakens the soul

$5

Beer

Orion

Okinawan lager

$6

Non-Alcoholic Soda & Mocktails

Yuzu & Tonic

homemade yuzu jam & tonic

$7

suntory all-free n/a beer

Tokyo Musashino Brewery

$6

Calpico soda

calpico concentrate, soda, lime

$5

HOT TEA

green tea (regular or decaf)

$4

A service charge of 20% will be added to your bill. 95% of this service charge is retained by Hannyatou. We strive to be an employer of choice and all of our non-managerial staff are paid an enhanced wage. Additional gratuity is not expected but may be given at the customer’s option. If you have any questions about the service charge please ask to speak with management.